{"version":"1.0","provider_name":"acTVism","provider_url":"https:\/\/www.actvism.org\/en","title":"Wie 4 Konzerne die Lebensmittelindustrie beherrschen","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"naBHICfNJu\"><a href=\"https:\/\/www.actvism.org\/en\/latest\/wie-4-konzerne-die-lebensmittelindustrie-beherrschen\/\">EDITORIAL PICK: How 4 Corporations dominate the Food Industry\u00a0<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.actvism.org\/en\/latest\/wie-4-konzerne-die-lebensmittelindustrie-beherrschen\/embed\/#?secret=naBHICfNJu\" width=\"600\" height=\"338\" title=\"&#8220;EDITORIAL PICK: How 4 Corporations dominate the Food Industry\u00a0&#8221; &#8212; acTVism\" data-secret=\"naBHICfNJu\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.actvism.org\/wp-content\/uploads\/2023\/08\/1443-Designt.jpg","thumbnail_width":1920,"thumbnail_height":1080,"description":"Indem wir unsere Abh\u00e4ngigkeit von chemischen D\u00fcngemitteln verringern, k\u00f6nnten die politischen Entscheidungstr\u00e4ger die Nahrungsmittelkrise in eine reale Chance verwandeln, um die Subventionen von agrarindustriell gepr\u00e4gten auf agrar\u00f6kologisch gepr\u00e4gte Anbausysteme und einen kontrollierten \u00dcbergang zu gesunden, nachhaltigen Produktionsmustern zu verlagern, erkl\u00e4rt Jayati Ghosh. Lynn Fries interviewt Jayati Ghosh auf GPEnewsdocs."}